Annabelle Jane Cake School

Bearsted

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Annabelle Jane Cake School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 18 September 2025 by Maidstone.

What does this rating mean?

Annabelle Jane Cake School in Bearsted has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Old Forge,
The Green,
Bearsted,
Kent,
ME14 4DT

Annabelle Jane Cake School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Annabelle Jane Cake School. The data is published by the FSA under the Open Government Licence.

Who inspects Annabelle Jane Cake School?

Food hygiene at Annabelle Jane Cake School is inspected by Maidstone, the local authority responsible for this area. You can reach them at http://www.maidstone.gov.uk/ or [email protected].

Questions about Annabelle Jane Cake School

What is Annabelle Jane Cake School’s food hygiene rating?

Annabelle Jane Cake School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 September 2025.

When was Annabelle Jane Cake School last inspected?

Annabelle Jane Cake School was last inspected by Maidstone on 18 September 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.