SF Peri Peri

Luton

Food hygiene rating 4 / 5 · Good

Squeaky clean

SF Peri Peri scored a 4 out of 5 at its last inspection. Tuck in.

Rating over time

We have recorded 2 Food Standards Agency inspections for SF Peri Peri, from January 2021 to May 2025. Its hygiene rating has held steady, from 4 in 2021 to 4 in 2025.

Food hygiene rating (0 to 5) at each FSA inspection of SF Peri Peri.

Food hygiene rating history for SF Peri Peri
Inspection date	Rating	Verdict
26 January 2021	4 / 5	Good
30 May 2025	4 / 5	Good

What does this rating mean?

SF Peri Peri in Luton has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

95 Tomlinson Avenue,
Luton,
LU4 0QL

This is the official Food Standards Agency hygiene badge for SF Peri Peri. The data is published by the FSA under the Open Government Licence.

Who inspects SF Peri Peri?

Food hygiene at SF Peri Peri is inspected by Luton, the local authority responsible for this area. You can reach them at http://www.luton.gov.uk/foodscore or [email protected].

Questions about SF Peri Peri

What is SF Peri Peri’s food hygiene rating?

SF Peri Peri has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 30 May 2025.

When was SF Peri Peri last inspected?

SF Peri Peri was last inspected by Luton on 30 May 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.