Naima Cash and Carry

Luton

Food hygiene rating 4 / 5 · Good

Squeaky clean

Naima Cash and Carry scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 12 October 2017 by Luton.

What does this rating mean?

Naima Cash and Carry in Luton has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

277 Dunstable Road,
Luton,
LU4 8BS

Naima Cash and Carry Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Naima Cash and Carry. The data is published by the FSA under the Open Government Licence.

Who inspects Naima Cash and Carry?

Food hygiene at Naima Cash and Carry is inspected by Luton, the local authority responsible for this area. You can reach them at http://www.luton.gov.uk/foodscore or [email protected].

Questions about Naima Cash and Carry

What is Naima Cash and Carry’s food hygiene rating?

Naima Cash and Carry has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 12 October 2017.

When was Naima Cash and Carry last inspected?

Naima Cash and Carry was last inspected by Luton on 12 October 2017.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.