LUTON GROCERY MARKET LIMITED

Luton

Food hygiene rating 4 / 5 · Good

Squeaky clean

LUTON GROCERY MARKET LIMITED scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Very good

Last inspected on 4 April 2022 by Luton.

What does this rating mean?

LUTON GROCERY MARKET LIMITED in Luton has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 4Chapel View,
26 Chapel Street,
Luton,

LUTON GROCERY MARKET LIMITED Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for LUTON GROCERY MARKET LIMITED. The data is published by the FSA under the Open Government Licence.

Who inspects LUTON GROCERY MARKET LIMITED?

Food hygiene at LUTON GROCERY MARKET LIMITED is inspected by Luton, the local authority responsible for this area. You can reach them at http://www.luton.gov.uk/foodscore or [email protected].

Questions about LUTON GROCERY MARKET LIMITED

What is LUTON GROCERY MARKET LIMITED’s food hygiene rating?

LUTON GROCERY MARKET LIMITED has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 4 April 2022.

When was LUTON GROCERY MARKET LIMITED last inspected?

LUTON GROCERY MARKET LIMITED was last inspected by Luton on 4 April 2022.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.