Chickaros

Luton

Food hygiene rating 4 / 5 · Good

Squeaky clean

Chickaros scored a 4 out of 5 at its last inspection. Tuck in.

Rating over time

We have recorded 2 Food Standards Agency inspections for Chickaros, from January 2021 to October 2025. Its hygiene rating has held steady, from 4 in 2021 to 4 in 2025.

Food hygiene rating (0 to 5) at each FSA inspection of Chickaros.

Food hygiene rating history for Chickaros
Inspection date	Rating	Verdict
21 January 2021	4 / 5	Good
14 October 2025	4 / 5	Good

What does this rating mean?

Chickaros in Luton has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

28a Chapel Street,
Luton,
LU1 2SE

This is the official Food Standards Agency hygiene badge for Chickaros. The data is published by the FSA under the Open Government Licence.

Who inspects Chickaros?

Food hygiene at Chickaros is inspected by Luton, the local authority responsible for this area. You can reach them at http://www.luton.gov.uk/foodscore or [email protected].

Questions about Chickaros

What is Chickaros’s food hygiene rating?

Chickaros has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 14 October 2025.

When was Chickaros last inspected?

Chickaros was last inspected by Luton on 14 October 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.