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Challney High School For Girls

Luton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Challney High School For Girls scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 28 November 2025 by Luton.

What does this rating mean?

Challney High School For Girls in Luton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Challney High School For Girls,
Addington Way,
Luton,
LU4 9TJ
Challney High School For Girls Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Challney High School For Girls. The data is published by the FSA under the Open Government Licence.

Who inspects Challney High School For Girls?

Food hygiene at Challney High School For Girls is inspected by Luton, the local authority responsible for this area. You can reach them at http://www.luton.gov.uk/foodscore or [email protected].

Questions about Challney High School For Girls

What is Challney High School For Girls’s food hygiene rating?
Challney High School For Girls has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 November 2025.
When was Challney High School For Girls last inspected?
Challney High School For Girls was last inspected by Luton on 28 November 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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