Blenheim Crescent Baptist Church

Luton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Blenheim Crescent Baptist Church scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 8 September 2016 by Luton.

What does this rating mean?

Blenheim Crescent Baptist Church in Luton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Andrews Church,
Blenheim Crescent,
Luton,
LU3 1HA

Blenheim Crescent Baptist Church Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Blenheim Crescent Baptist Church. The data is published by the FSA under the Open Government Licence.

Who inspects Blenheim Crescent Baptist Church?

Food hygiene at Blenheim Crescent Baptist Church is inspected by Luton, the local authority responsible for this area. You can reach them at http://www.luton.gov.uk/foodscore or [email protected].

Questions about Blenheim Crescent Baptist Church

What is Blenheim Crescent Baptist Church’s food hygiene rating?

Blenheim Crescent Baptist Church has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 September 2016.

When was Blenheim Crescent Baptist Church last inspected?

Blenheim Crescent Baptist Church was last inspected by Luton on 8 September 2016.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.