Twelve Cocktail & Wine Bar

Liverpool

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Twelve Cocktail & Wine Bar scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 28 January 2026 by Liverpool.

What does this rating mean?

Twelve Cocktail & Wine Bar in Liverpool has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

11 - 13 West Derby Village,
Liverpool,
L12 5HJ

Twelve Cocktail & Wine Bar Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Twelve Cocktail & Wine Bar. The data is published by the FSA under the Open Government Licence.

Who inspects Twelve Cocktail & Wine Bar?

Food hygiene at Twelve Cocktail & Wine Bar is inspected by Liverpool, the local authority responsible for this area. You can reach them at http://www.liverpool.gov.uk or [email protected].

Questions about Twelve Cocktail & Wine Bar

What is Twelve Cocktail & Wine Bar’s food hygiene rating?

Twelve Cocktail & Wine Bar has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 28 January 2026.

When was Twelve Cocktail & Wine Bar last inspected?

Twelve Cocktail & Wine Bar was last inspected by Liverpool on 28 January 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.