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Press Bro’s Coffee

Liverpool

Food hygiene rating 4 / 5 · Good

Squeaky clean

Press Bro’s Coffee scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 2 July 2025 by Liverpool.

What does this rating mean?

Press Bro’s Coffee in Liverpool has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 7 Baltic Market Cains Brewery Village Stanhope Street,
Liverpool,
L8 5XJ
Press Bro’s Coffee Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Press Bro’s Coffee. The data is published by the FSA under the Open Government Licence.

Who inspects Press Bro’s Coffee?

Food hygiene at Press Bro’s Coffee is inspected by Liverpool, the local authority responsible for this area. You can reach them at http://www.liverpool.gov.uk or [email protected].

Questions about Press Bro’s Coffee

What is Press Bro’s Coffee’s food hygiene rating?
Press Bro’s Coffee has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 2 July 2025.
When was Press Bro’s Coffee last inspected?
Press Bro’s Coffee was last inspected by Liverpool on 2 July 2025.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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