Our Lady's Bishop Eton Primary

Liverpool

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Our Lady's Bishop Eton Primary scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 9 July 2019 by Liverpool.

What does this rating mean?

Our Lady's Bishop Eton Primary in Liverpool has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Our Ladys Bishop Eton Catholic Primary School Green Lane,
Liverpool,
L18 2EP

Our Lady's Bishop Eton Primary Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Our Lady's Bishop Eton Primary. The data is published by the FSA under the Open Government Licence.

Who inspects Our Lady's Bishop Eton Primary?

Food hygiene at Our Lady's Bishop Eton Primary is inspected by Liverpool, the local authority responsible for this area. You can reach them at http://www.liverpool.gov.uk or [email protected].

Questions about Our Lady's Bishop Eton Primary

What is Our Lady's Bishop Eton Primary’s food hygiene rating?

Our Lady's Bishop Eton Primary has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 July 2019.

When was Our Lady's Bishop Eton Primary last inspected?

Our Lady's Bishop Eton Primary was last inspected by Liverpool on 9 July 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.