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School/college/university 📍 Liverpool

Holly Lodge Girls School

Liverpool

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Holly Lodge Girls School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 2 July 2019 by Liverpool.

What does this rating mean?

Holly Lodge Girls School in Liverpool has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Holly Lodge Girls College Mill Lane,
Liverpool,
L12 7LE
Holly Lodge Girls School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Holly Lodge Girls School. The data is published by the FSA under the Open Government Licence.

Who inspects Holly Lodge Girls School?

Food hygiene at Holly Lodge Girls School is inspected by Liverpool, the local authority responsible for this area. You can reach them at http://www.liverpool.gov.uk or [email protected].

Questions about Holly Lodge Girls School

What is Holly Lodge Girls School’s food hygiene rating?
Holly Lodge Girls School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 July 2019.
When was Holly Lodge Girls School last inspected?
Holly Lodge Girls School was last inspected by Liverpool on 2 July 2019.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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