Elm House Day Nursery Gateacre

Liverpool

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Elm House Day Nursery Gateacre scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 15 July 2021 by Liverpool.

What does this rating mean?

Elm House Day Nursery Gateacre in Liverpool has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Stephens C Of E Church Belle Vale Road,
Liverpool,
L25 2PQ

Elm House Day Nursery Gateacre Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Elm House Day Nursery Gateacre. The data is published by the FSA under the Open Government Licence.

Who inspects Elm House Day Nursery Gateacre?

Food hygiene at Elm House Day Nursery Gateacre is inspected by Liverpool, the local authority responsible for this area. You can reach them at http://www.liverpool.gov.uk or [email protected].

Questions about Elm House Day Nursery Gateacre

What is Elm House Day Nursery Gateacre’s food hygiene rating?

Elm House Day Nursery Gateacre has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 July 2021.

When was Elm House Day Nursery Gateacre last inspected?

Elm House Day Nursery Gateacre was last inspected by Liverpool on 15 July 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.