Dovecot Community & Social Club

Liverpool

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Dovecot Community & Social Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 20 May 2019 by Liverpool.

What does this rating mean?

Dovecot Community & Social Club in Liverpool has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Dovecot Labour Club Kingsheath Avenue,
Liverpool,
L14 4AR

Dovecot Community & Social Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Dovecot Community & Social Club. The data is published by the FSA under the Open Government Licence.

Who inspects Dovecot Community & Social Club?

Food hygiene at Dovecot Community & Social Club is inspected by Liverpool, the local authority responsible for this area. You can reach them at http://www.liverpool.gov.uk or [email protected].

Questions about Dovecot Community & Social Club

What is Dovecot Community & Social Club’s food hygiene rating?

Dovecot Community & Social Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 May 2019.

When was Dovecot Community & Social Club last inspected?

Dovecot Community & Social Club was last inspected by Liverpool on 20 May 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.