Babylon fresh food super store

Liverpool

Food hygiene rating 4 / 5 · Good

Squeaky clean

Babylon fresh food super store scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 28 May 2026 by Liverpool.

What does this rating mean?

Babylon fresh food super store in Liverpool has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

25 Lawrence Road,
Liverpool,
L15 0EE

Babylon fresh food super store Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Babylon fresh food super store. The data is published by the FSA under the Open Government Licence.

Who inspects Babylon fresh food super store?

Food hygiene at Babylon fresh food super store is inspected by Liverpool, the local authority responsible for this area. You can reach them at http://www.liverpool.gov.uk or [email protected].

Questions about Babylon fresh food super store

What is Babylon fresh food super store’s food hygiene rating?

Babylon fresh food super store has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 28 May 2026.

When was Babylon fresh food super store last inspected?

Babylon fresh food super store was last inspected by Liverpool on 28 May 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.