Anar Turkish BBQ

Liverpool

Heads up: Anar Turkish BBQ no longer shows up in the latest Food Standards Agency data for Liverpool. It may have closed, changed its name or moved. The rating below is the last one the FSA published for it.

Food hygiene rating 4 / 5 · Good

Squeaky clean

Anar Turkish BBQ scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 26 February 2019 by Liverpool.

What does this rating mean?

Anar Turkish BBQ in Liverpool has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

544 - 548 Aigburth Road,
Cressington,
Liverpool,
Liverpool,
L19 3QG

This is the official Food Standards Agency hygiene badge for Anar Turkish BBQ. The data is published by the FSA under the Open Government Licence.

Who inspects Anar Turkish BBQ?

Food hygiene at Anar Turkish BBQ is inspected by Liverpool, the local authority responsible for this area. You can reach them at http://www.liverpool.gov.uk or [email protected].

Questions about Anar Turkish BBQ

What is Anar Turkish BBQ’s food hygiene rating?

Anar Turkish BBQ has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 26 February 2019.

When was Anar Turkish BBQ last inspected?

Anar Turkish BBQ was last inspected by Liverpool on 26 February 2019.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

Has Anar Turkish BBQ closed down?

Anar Turkish BBQ no longer appears in the latest Food Standards Agency data for Liverpool, which usually means it has closed, changed name or moved. The rating shown here is the last one the FSA published for it.