Jamaica Blue Forestside

Belfast

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Jamaica Blue Forestside scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 26 May 2026 by Lisburn and Castlereagh City.

What does this rating mean?

Jamaica Blue Forestside in Belfast has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Forestside Shopping Centre Upper Galwally,
Belfast,
BT8 6FX

Jamaica Blue Forestside Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Jamaica Blue Forestside. The data is published by the FSA under the Open Government Licence.

Who inspects Jamaica Blue Forestside?

Food hygiene at Jamaica Blue Forestside is inspected by Lisburn and Castlereagh City, the local authority responsible for this area. You can reach them at http://www.lisburncastlereagh.gov.uk/ or [email protected].

Questions about Jamaica Blue Forestside

What is Jamaica Blue Forestside’s food hygiene rating?

Jamaica Blue Forestside has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 May 2026.

When was Jamaica Blue Forestside last inspected?

Jamaica Blue Forestside was last inspected by Lisburn and Castlereagh City on 26 May 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.