Risby Green Sheltered Housing

Lincoln

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Risby Green Sheltered Housing scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 4 August 2015 by Lincoln City.

What does this rating mean?

Risby Green Sheltered Housing in Lincoln has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Scawby Crescent,
Lincoln,
Lincolnshire,
LN6 0DJ

Risby Green Sheltered Housing Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Risby Green Sheltered Housing. The data is published by the FSA under the Open Government Licence.

Who inspects Risby Green Sheltered Housing?

Food hygiene at Risby Green Sheltered Housing is inspected by Lincoln City, the local authority responsible for this area. You can reach them at http://www.lincoln.gov.uk or [email protected].

Questions about Risby Green Sheltered Housing

What is Risby Green Sheltered Housing’s food hygiene rating?

Risby Green Sheltered Housing has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 August 2015.

When was Risby Green Sheltered Housing last inspected?

Risby Green Sheltered Housing was last inspected by Lincoln City on 4 August 2015.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.