The Cabin @ Manor Farm

Lichfield

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Cabin @ Manor Farm scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 25 November 2024 by Lichfield.

What does this rating mean?

The Cabin @ Manor Farm in Lichfield has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Wall Lane,
Wall,
Lichfield,
Staffordshire,
WS14 0AH

The Cabin @ Manor Farm Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Cabin @ Manor Farm. The data is published by the FSA under the Open Government Licence.

Who inspects The Cabin @ Manor Farm?

Food hygiene at The Cabin @ Manor Farm is inspected by Lichfield, the local authority responsible for this area. You can reach them at http://www.lichfielddc.gov.uk or [email protected].

Questions about The Cabin @ Manor Farm

What is The Cabin @ Manor Farm’s food hygiene rating?

The Cabin @ Manor Farm has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 November 2024.

When was The Cabin @ Manor Farm last inspected?

The Cabin @ Manor Farm was last inspected by Lichfield on 25 November 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.