Millenium Fried Chicken

Staffordshire

Food hygiene rating 4 / 5 · Good

Squeaky clean

Millenium Fried Chicken scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 20 October 2021 by Lichfield.

What does this rating mean?

Millenium Fried Chicken in Staffordshire has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

2B Bird Street,
Lichfield,
Staffordshire,
WS13 6PR

Millenium Fried Chicken Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Millenium Fried Chicken. The data is published by the FSA under the Open Government Licence.

Who inspects Millenium Fried Chicken?

Food hygiene at Millenium Fried Chicken is inspected by Lichfield, the local authority responsible for this area. You can reach them at http://www.lichfielddc.gov.uk or [email protected].

Questions about Millenium Fried Chicken

What is Millenium Fried Chicken’s food hygiene rating?

Millenium Fried Chicken has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 20 October 2021.

When was Millenium Fried Chicken last inspected?

Millenium Fried Chicken was last inspected by Lichfield on 20 October 2021.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.