Central Coop - Streethay

Yoxall Way

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Central Coop - Streethay scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 9 April 2025 by Lichfield.

What does this rating mean?

Central Coop - Streethay in Yoxall Way has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 1,
Streethay Local Centre,
Yoxall Way,
Streethay,
WS13 8FT

Central Coop - Streethay Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Central Coop - Streethay. The data is published by the FSA under the Open Government Licence.

Who inspects Central Coop - Streethay?

Food hygiene at Central Coop - Streethay is inspected by Lichfield, the local authority responsible for this area. You can reach them at http://www.lichfielddc.gov.uk or [email protected].

Questions about Central Coop - Streethay

What is Central Coop - Streethay’s food hygiene rating?

Central Coop - Streethay has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 9 April 2025.

When was Central Coop - Streethay last inspected?

Central Coop - Streethay was last inspected by Lichfield on 9 April 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.