24 Market Street (The Scales)

Staffordshire

Food hygiene rating 4 / 5 · Good

Squeaky clean

24 Market Street (The Scales) scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 11 March 2020 by Lichfield.

What does this rating mean?

24 Market Street (The Scales) in Staffordshire has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

24 Market Street,
Lichfield,
Staffordshire,
WS13 6LH

24 Market Street (The Scales) Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for 24 Market Street (The Scales). The data is published by the FSA under the Open Government Licence.

Who inspects 24 Market Street (The Scales)?

Food hygiene at 24 Market Street (The Scales) is inspected by Lichfield, the local authority responsible for this area. You can reach them at http://www.lichfielddc.gov.uk or [email protected].

Questions about 24 Market Street (The Scales)

What is 24 Market Street (The Scales)’s food hygiene rating?

24 Market Street (The Scales) has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 11 March 2020.

When was 24 Market Street (The Scales) last inspected?

24 Market Street (The Scales) was last inspected by Lichfield on 11 March 2020.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.