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Takeaway/sandwich shop 📍 Lewisham

Two Flame Grill Bar

London

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Two Flame Grill Bar scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 11 March 2019 by Lewisham.

What does this rating mean?

Two Flame Grill Bar in London has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

16 Manor Park Parade,
Lee High Road,
London,
SE13 5PB
Two Flame Grill Bar Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Two Flame Grill Bar. The data is published by the FSA under the Open Government Licence.

Who inspects Two Flame Grill Bar?

Food hygiene at Two Flame Grill Bar is inspected by Lewisham, the local authority responsible for this area. You can reach them at http://www.lewisham.gov.uk/myservices/business/food-safety/Pages/default.aspx or [email protected].

Questions about Two Flame Grill Bar

What is Two Flame Grill Bar’s food hygiene rating?
Two Flame Grill Bar has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 11 March 2019.
When was Two Flame Grill Bar last inspected?
Two Flame Grill Bar was last inspected by Lewisham on 11 March 2019.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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