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Takeaway/sandwich shop 📍 Lewisham

Top Hut Pizza & Chicken

London

Food hygiene rating 4 / 5 · Good

Squeaky clean

Top Hut Pizza & Chicken scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 7 February 2025 by Lewisham.

What does this rating mean?

Top Hut Pizza & Chicken in London has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

403 Hither Green Lane,
Hither Green,
London,
SE13 6TR
Top Hut Pizza & Chicken Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Top Hut Pizza & Chicken. The data is published by the FSA under the Open Government Licence.

Who inspects Top Hut Pizza & Chicken?

Food hygiene at Top Hut Pizza & Chicken is inspected by Lewisham, the local authority responsible for this area. You can reach them at http://www.lewisham.gov.uk/myservices/business/food-safety/Pages/default.aspx or [email protected].

Questions about Top Hut Pizza & Chicken

What is Top Hut Pizza & Chicken’s food hygiene rating?
Top Hut Pizza & Chicken has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 7 February 2025.
When was Top Hut Pizza & Chicken last inspected?
Top Hut Pizza & Chicken was last inspected by Lewisham on 7 February 2025.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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