The Blackheath Tea Hut

London

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

The Blackheath Tea Hut scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Very good Confidence in management Major improvement necessary

Last inspected on 14 November 2024 by Lewisham.

What does this rating mean?

The Blackheath Tea Hut in London has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Blackheath Tea Hut,
Goffers Road,
London,
SE3 0UA

The Blackheath Tea Hut Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for The Blackheath Tea Hut. The data is published by the FSA under the Open Government Licence.

Who inspects The Blackheath Tea Hut?

Food hygiene at The Blackheath Tea Hut is inspected by Lewisham, the local authority responsible for this area. You can reach them at http://www.lewisham.gov.uk/myservices/business/food-safety/Pages/default.aspx or [email protected].

Questions about The Blackheath Tea Hut

What is The Blackheath Tea Hut’s food hygiene rating?

The Blackheath Tea Hut has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 14 November 2024.

When was The Blackheath Tea Hut last inspected?

The Blackheath Tea Hut was last inspected by Lewisham on 14 November 2024.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.