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Takeaway/sandwich shop 📍 Lewisham

On the Hoof (Car Park)

London

Food hygiene rating 4 / 5 · Good

Squeaky clean

On the Hoof (Car Park) scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 20 February 2024 by Lewisham.

What does this rating mean?

On the Hoof (Car Park) in London has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Forest Hill Station,
Devonshire Road,
London,
SE23 3HB
On the Hoof (Car Park) Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for On the Hoof (Car Park). The data is published by the FSA under the Open Government Licence.

Who inspects On the Hoof (Car Park)?

Food hygiene at On the Hoof (Car Park) is inspected by Lewisham, the local authority responsible for this area. You can reach them at http://www.lewisham.gov.uk/myservices/business/food-safety/Pages/default.aspx or [email protected].

Questions about On the Hoof (Car Park)

What is On the Hoof (Car Park)’s food hygiene rating?
On the Hoof (Car Park) has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 20 February 2024.
When was On the Hoof (Car Park) last inspected?
On the Hoof (Car Park) was last inspected by Lewisham on 20 February 2024.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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