Master Trade Network Ltd

London

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Master Trade Network Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 17 April 2026 by Lewisham.

What does this rating mean?

Master Trade Network Ltd in London has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

MFG Esso Master Trade Network Ltd,
357-361 Lewisham High Street,
London,
SE13 6NZ

Master Trade Network Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Master Trade Network Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Master Trade Network Ltd?

Food hygiene at Master Trade Network Ltd is inspected by Lewisham, the local authority responsible for this area. You can reach them at http://www.lewisham.gov.uk/myservices/business/food-safety/Pages/default.aspx or [email protected].

Questions about Master Trade Network Ltd

What is Master Trade Network Ltd’s food hygiene rating?

Master Trade Network Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 April 2026.

When was Master Trade Network Ltd last inspected?

Master Trade Network Ltd was last inspected by Lewisham on 17 April 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.