WEST QUAY FISHERIES LTD

Newhaven

Food hygiene rating 5 / 5 · Very good

Squeaky clean

WEST QUAY FISHERIES LTD scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 17 February 2025 by Lewes.

What does this rating mean?

WEST QUAY FISHERIES LTD in Newhaven has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

West Quay Fisheries Riverside,
Newhaven,
East Sussex,
BN9 9BP

WEST QUAY FISHERIES LTD Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for WEST QUAY FISHERIES LTD. The data is published by the FSA under the Open Government Licence.

Who inspects WEST QUAY FISHERIES LTD?

Food hygiene at WEST QUAY FISHERIES LTD is inspected by Lewes, the local authority responsible for this area. You can reach them at http://www.lewes-eastbourne.gov.uk/ or [email protected].

Questions about WEST QUAY FISHERIES LTD

What is WEST QUAY FISHERIES LTD’s food hygiene rating?

WEST QUAY FISHERIES LTD has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 February 2025.

When was WEST QUAY FISHERIES LTD last inspected?

WEST QUAY FISHERIES LTD was last inspected by Lewes on 17 February 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.