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Rough & Ready Wholefoods

Newhaven

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Rough & Ready Wholefoods scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 23 May 2024 by Lewes.

What does this rating mean?

Rough & Ready Wholefoods in Newhaven has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bevan Funnell House Norton Road,
Newhaven,
East Sussex,
BN9 0BZ
Rough & Ready Wholefoods Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Rough & Ready Wholefoods. The data is published by the FSA under the Open Government Licence.

Who inspects Rough & Ready Wholefoods?

Food hygiene at Rough & Ready Wholefoods is inspected by Lewes, the local authority responsible for this area. You can reach them at http://www.lewes-eastbourne.gov.uk/ or [email protected].

Questions about Rough & Ready Wholefoods

What is Rough & Ready Wholefoods’s food hygiene rating?
Rough & Ready Wholefoods has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 May 2024.
When was Rough & Ready Wholefoods last inspected?
Rough & Ready Wholefoods was last inspected by Lewes on 23 May 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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