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Restaurant/Cafe/Canteen 📍 Lewes

Ringmer Cafe & Bistro

Ringmer

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Ringmer Cafe & Bistro scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 22 July 2025 by Lewes.

What does this rating mean?

Ringmer Cafe & Bistro in Ringmer has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

58 Springett Avenue,
Ringmer,
East Sussex,
BN8 5QX
Ringmer Cafe & Bistro Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Ringmer Cafe & Bistro. The data is published by the FSA under the Open Government Licence.

Who inspects Ringmer Cafe & Bistro?

Food hygiene at Ringmer Cafe & Bistro is inspected by Lewes, the local authority responsible for this area. You can reach them at http://www.lewes-eastbourne.gov.uk/ or [email protected].

Questions about Ringmer Cafe & Bistro

What is Ringmer Cafe & Bistro’s food hygiene rating?
Ringmer Cafe & Bistro has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 July 2025.
When was Ringmer Cafe & Bistro last inspected?
Ringmer Cafe & Bistro was last inspected by Lewes on 22 July 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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