Parkers of Ditchling

Ditchling

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Parkers of Ditchling scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 14 July 2023 by Lewes.

What does this rating mean?

Parkers of Ditchling in Ditchling has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

25 - 29 High Street,
Ditchling,
East Sussex,
BN6 8SY

Parkers of Ditchling Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Parkers of Ditchling. The data is published by the FSA under the Open Government Licence.

Who inspects Parkers of Ditchling?

Food hygiene at Parkers of Ditchling is inspected by Lewes, the local authority responsible for this area. You can reach them at http://www.lewes-eastbourne.gov.uk/ or [email protected].

Questions about Parkers of Ditchling

What is Parkers of Ditchling’s food hygiene rating?

Parkers of Ditchling has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 July 2023.

When was Parkers of Ditchling last inspected?

Parkers of Ditchling was last inspected by Lewes on 14 July 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.