Newhaven Kebab & Pizza Ltd

Newhaven

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Newhaven Kebab & Pizza Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 24 October 2024 by Lewes.

What does this rating mean?

Newhaven Kebab & Pizza Ltd in Newhaven has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

59 South Road,
Newhaven,
East Sussex,
BN9 9QH

Newhaven Kebab & Pizza Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Newhaven Kebab & Pizza Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Newhaven Kebab & Pizza Ltd?

Food hygiene at Newhaven Kebab & Pizza Ltd is inspected by Lewes, the local authority responsible for this area. You can reach them at http://www.lewes-eastbourne.gov.uk/ or [email protected].

Questions about Newhaven Kebab & Pizza Ltd

What is Newhaven Kebab & Pizza Ltd’s food hygiene rating?

Newhaven Kebab & Pizza Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 October 2024.

When was Newhaven Kebab & Pizza Ltd last inspected?

Newhaven Kebab & Pizza Ltd was last inspected by Lewes on 24 October 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.