Newhaven coffee shop

Newhaven

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Newhaven coffee shop scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Generally satisfactory Confidence in management Major improvement necessary

Last inspected on 24 June 2025 by Lewes.

What does this rating mean?

Newhaven coffee shop in Newhaven has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

51 - 53 High Street,
Newhaven,
East Sussex,
BN9 9PA

Newhaven coffee shop Hygiene Rating - 1/5

This is the official Food Standards Agency hygiene badge for Newhaven coffee shop. The data is published by the FSA under the Open Government Licence.

Who inspects Newhaven coffee shop?

Food hygiene at Newhaven coffee shop is inspected by Lewes, the local authority responsible for this area. You can reach them at http://www.lewes-eastbourne.gov.uk/ or [email protected].

Questions about Newhaven coffee shop

What is Newhaven coffee shop’s food hygiene rating?

Newhaven coffee shop has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 24 June 2025.

When was Newhaven coffee shop last inspected?

Newhaven coffee shop was last inspected by Lewes on 24 June 2025.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.