Shree Wanza Community Centre

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Shree Wanza Community Centre scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 3 August 2016 by Leicester City.

What does this rating mean?

Shree Wanza Community Centre has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

31 Pasture Lane,
Leicester,
LE1 4EY

Shree Wanza Community Centre Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Shree Wanza Community Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Shree Wanza Community Centre?

Food hygiene at Shree Wanza Community Centre is inspected by Leicester City, the local authority responsible for this area. You can reach them at http://www.leicester.gov.uk/food or [email protected].

Questions about Shree Wanza Community Centre

What is Shree Wanza Community Centre’s food hygiene rating?

Shree Wanza Community Centre has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 3 August 2016.

When was Shree Wanza Community Centre last inspected?

Shree Wanza Community Centre was last inspected by Leicester City on 3 August 2016.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.