Parker And Bond Leisure

Leicester

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Parker And Bond Leisure scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 22 February 2019 by Leicester City.

What does this rating mean?

Parker And Bond Leisure in Leicester has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Aylestone Park Youth Football Club,
800 Saffron Lane,
Leicester,
LE2 6TG

Parker And Bond Leisure Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Parker And Bond Leisure. The data is published by the FSA under the Open Government Licence.

Who inspects Parker And Bond Leisure?

Food hygiene at Parker And Bond Leisure is inspected by Leicester City, the local authority responsible for this area. You can reach them at http://www.leicester.gov.uk/food or [email protected].

Questions about Parker And Bond Leisure

What is Parker And Bond Leisure’s food hygiene rating?

Parker And Bond Leisure has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 February 2019.

When was Parker And Bond Leisure last inspected?

Parker And Bond Leisure was last inspected by Leicester City on 22 February 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.