EJD Caribbean Kitchen

Leicester

Food hygiene rating 4 / 5 · Good

Squeaky clean

EJD Caribbean Kitchen scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 5 May 2021 by Leicester City.

What does this rating mean?

EJD Caribbean Kitchen in Leicester has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Stirrup Cup,
Thurncourt Road,
Leicester,
LE5 2NG

EJD Caribbean Kitchen Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for EJD Caribbean Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects EJD Caribbean Kitchen?

Food hygiene at EJD Caribbean Kitchen is inspected by Leicester City, the local authority responsible for this area. You can reach them at http://www.leicester.gov.uk/food or [email protected].

Questions about EJD Caribbean Kitchen

What is EJD Caribbean Kitchen’s food hygiene rating?

EJD Caribbean Kitchen has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 5 May 2021.

When was EJD Caribbean Kitchen last inspected?

EJD Caribbean Kitchen was last inspected by Leicester City on 5 May 2021.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.