Belgrave Rugby Football Club

Leicester

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Belgrave Rugby Football Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good

Last inspected on 24 January 2019 by Leicester City.

What does this rating mean?

Belgrave Rugby Football Club in Leicester has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Belgrave Rugby Football Club,
Thurcaston Road,
Leicester,
LE4 2QG

Belgrave Rugby Football Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Belgrave Rugby Football Club. The data is published by the FSA under the Open Government Licence.

Who inspects Belgrave Rugby Football Club?

Food hygiene at Belgrave Rugby Football Club is inspected by Leicester City, the local authority responsible for this area. You can reach them at http://www.leicester.gov.uk/food or [email protected].

Questions about Belgrave Rugby Football Club

What is Belgrave Rugby Football Club’s food hygiene rating?

Belgrave Rugby Football Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 January 2019.

When was Belgrave Rugby Football Club last inspected?

Belgrave Rugby Football Club was last inspected by Leicester City on 24 January 2019.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.