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Restaurant/Cafe/Canteen 📍 Leeds

Whistle Punks

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Whistle Punks scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 6 April 2022 by Leeds.

Rating over time

We have recorded 2 Food Standards Agency inspections for Whistle Punks, from February 2022 to April 2022.

Food hygiene rating history for Whistle Punks
Inspection date Rating Verdict
Not rated No numeric rating
5 / 5 Very good

What does this rating mean?

Whistle Punks has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

4 Millennium Square,
Leeds,
LS2 3AD
Whistle Punks Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Whistle Punks. The data is published by the FSA under the Open Government Licence.

Who inspects Whistle Punks?

Food hygiene at Whistle Punks is inspected by Leeds, the local authority responsible for this area. You can reach them at http://www.leeds.gov.uk/ or [email protected].

Questions about Whistle Punks

What is Whistle Punks’s food hygiene rating?
Whistle Punks has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 April 2022.
When was Whistle Punks last inspected?
Whistle Punks was last inspected by Leeds on 6 April 2022.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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