Truman Books

Pudsey

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Truman Books scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 23 February 2022 by Leeds.

Rating over time

We have recorded 2 Food Standards Agency inspections for Truman Books, from February 2022 to February 2022.

Food hygiene rating history for Truman Books
Inspection date	Rating	Verdict
16 February 2022	Not rated	No numeric rating
23 February 2022	5 / 5	Very good

What does this rating mean?

Truman Books in Pudsey has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

95 Town Street,
Farsley,
Pudsey,
LS28 5HX

This is the official Food Standards Agency hygiene badge for Truman Books. The data is published by the FSA under the Open Government Licence.

Who inspects Truman Books?

Food hygiene at Truman Books is inspected by Leeds, the local authority responsible for this area. You can reach them at http://www.leeds.gov.uk/ or [email protected].

Questions about Truman Books

What is Truman Books’s food hygiene rating?

Truman Books has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 February 2022.

When was Truman Books last inspected?

Truman Books was last inspected by Leeds on 23 February 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.