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Takeaway/sandwich shop 📍 Leeds

Sunny House Chinese Take-away

Leeds

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sunny House Chinese Take-away scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Very good

Last inspected on 24 October 2025 by Leeds.

What does this rating mean?

Sunny House Chinese Take-away in Leeds has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

2 Asquith Avenue,
Morley,
Leeds,
LS27 9PZ
Sunny House Chinese Take-away Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Sunny House Chinese Take-away. The data is published by the FSA under the Open Government Licence.

Who inspects Sunny House Chinese Take-away?

Food hygiene at Sunny House Chinese Take-away is inspected by Leeds, the local authority responsible for this area. You can reach them at http://www.leeds.gov.uk/ or [email protected].

Questions about Sunny House Chinese Take-away

What is Sunny House Chinese Take-away’s food hygiene rating?
Sunny House Chinese Take-away has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 October 2025.
When was Sunny House Chinese Take-away last inspected?
Sunny House Chinese Take-away was last inspected by Leeds on 24 October 2025.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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