St Catherines Childrens Home

Leeds

Food hygiene rating 4 / 5 · Good

Squeaky clean

St Catherines Childrens Home scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 25 August 2016 by Leeds.

What does this rating mean?

St Catherines Childrens Home in Leeds has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

79 St Catherines Drive,
Bramley,
Leeds,
LS13 2JY

St Catherines Childrens Home Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for St Catherines Childrens Home. The data is published by the FSA under the Open Government Licence.

Who inspects St Catherines Childrens Home?

Food hygiene at St Catherines Childrens Home is inspected by Leeds, the local authority responsible for this area. You can reach them at http://www.leeds.gov.uk/ or [email protected].

Questions about St Catherines Childrens Home

What is St Catherines Childrens Home’s food hygiene rating?

St Catherines Childrens Home has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 25 August 2016.

When was St Catherines Childrens Home last inspected?

St Catherines Childrens Home was last inspected by Leeds on 25 August 2016.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.