Restaurant/Cafe/Canteen 📍 Leeds

SFC

Leeds

Food hygiene rating 5 / 5 · Very good

Squeaky clean

SFC scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 16 September 2025 by Leeds.

Rating over time

We have recorded 2 Food Standards Agency inspections for SFC, from May 2019 to September 2025. Its hygiene rating has held steady, from 5 in 2019 to 5 in 2025.

Food hygiene rating (0 to 5) at each FSA inspection of SFC.

Food hygiene rating history for SFC
Inspection date	Rating	Verdict
13 May 2019	5 / 5	Very good
16 September 2025	5 / 5	Very good

What does this rating mean?

SFC in Leeds has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

19A Branch Road,
Armley,
Leeds,
LS12 3AQ

This is the official Food Standards Agency hygiene badge for SFC. The data is published by the FSA under the Open Government Licence.

Who inspects SFC?

Food hygiene at SFC is inspected by Leeds, the local authority responsible for this area. You can reach them at http://www.leeds.gov.uk/ or [email protected].

Questions about SFC

What is SFC’s food hygiene rating?

SFC has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 September 2025.

When was SFC last inspected?

SFC was last inspected by Leeds on 16 September 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.