Parklands Primary Breakfast Club

Seacroft

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Parklands Primary Breakfast Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 4 June 2013 by Leeds.

What does this rating mean?

Parklands Primary Breakfast Club in Seacroft has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Parklands Primary School,
Dufton Approach,
Seacroft,
Leeds,
LS14 6ED

Parklands Primary Breakfast Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Parklands Primary Breakfast Club. The data is published by the FSA under the Open Government Licence.

Who inspects Parklands Primary Breakfast Club?

Food hygiene at Parklands Primary Breakfast Club is inspected by Leeds, the local authority responsible for this area. You can reach them at http://www.leeds.gov.uk/ or [email protected].

Questions about Parklands Primary Breakfast Club

What is Parklands Primary Breakfast Club’s food hygiene rating?

Parklands Primary Breakfast Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 June 2013.

When was Parklands Primary Breakfast Club last inspected?

Parklands Primary Breakfast Club was last inspected by Leeds on 4 June 2013.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.