Olive Tree Brasserie Leeds

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Olive Tree Brasserie Leeds scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 29 October 2024 by Leeds.

What does this rating mean?

Olive Tree Brasserie Leeds has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

8 South Parade,
Leeds,
LS1 5QX

Olive Tree Brasserie Leeds Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Olive Tree Brasserie Leeds. The data is published by the FSA under the Open Government Licence.

Who inspects Olive Tree Brasserie Leeds?

Food hygiene at Olive Tree Brasserie Leeds is inspected by Leeds, the local authority responsible for this area. You can reach them at http://www.leeds.gov.uk/ or [email protected].

Questions about Olive Tree Brasserie Leeds

What is Olive Tree Brasserie Leeds’s food hygiene rating?

Olive Tree Brasserie Leeds has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 October 2024.

When was Olive Tree Brasserie Leeds last inspected?

Olive Tree Brasserie Leeds was last inspected by Leeds on 29 October 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.