Ofosuas African Supermarket

Leeds

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Ofosuas African Supermarket scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 1 April 2019 by Leeds.

What does this rating mean?

Ofosuas African Supermarket in Leeds has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

171A - 173 Beeston Road,
Beeston,
Leeds,
LS11 6AW

Ofosuas African Supermarket Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Ofosuas African Supermarket. The data is published by the FSA under the Open Government Licence.

Who inspects Ofosuas African Supermarket?

Food hygiene at Ofosuas African Supermarket is inspected by Leeds, the local authority responsible for this area. You can reach them at http://www.leeds.gov.uk/ or [email protected].

Questions about Ofosuas African Supermarket

What is Ofosuas African Supermarket’s food hygiene rating?

Ofosuas African Supermarket has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 April 2019.

When was Ofosuas African Supermarket last inspected?

Ofosuas African Supermarket was last inspected by Leeds on 1 April 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.