Muddy Boots Nursery Limited

Gildersome

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Muddy Boots Nursery Limited scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 10 June 2026 by Leeds.

What does this rating mean?

Muddy Boots Nursery Limited in Gildersome has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

22 The Green,
Finkle Lane,
Gildersome,
Morley,
LS27 7EL

Muddy Boots Nursery Limited Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Muddy Boots Nursery Limited. The data is published by the FSA under the Open Government Licence.

Who inspects Muddy Boots Nursery Limited?

Food hygiene at Muddy Boots Nursery Limited is inspected by Leeds, the local authority responsible for this area. You can reach them at http://www.leeds.gov.uk/ or [email protected].

Questions about Muddy Boots Nursery Limited

What is Muddy Boots Nursery Limited’s food hygiene rating?

Muddy Boots Nursery Limited has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 10 June 2026.

When was Muddy Boots Nursery Limited last inspected?

Muddy Boots Nursery Limited was last inspected by Leeds on 10 June 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.