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Mellors Catering Services

Oulton

Food hygiene rating 4 / 5 · Good

Squeaky clean

Mellors Catering Services scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Generally satisfactory Confidence in management Good

Last inspected on 7 November 2024 by Leeds.

What does this rating mean?

Mellors Catering Services in Oulton has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Oulton Academy,
Pennington Lane,
Oulton,
Leeds,
LS26 8EX
Mellors Catering Services Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Mellors Catering Services. The data is published by the FSA under the Open Government Licence.

Who inspects Mellors Catering Services?

Food hygiene at Mellors Catering Services is inspected by Leeds, the local authority responsible for this area. You can reach them at http://www.leeds.gov.uk/ or [email protected].

Questions about Mellors Catering Services

What is Mellors Catering Services’s food hygiene rating?
Mellors Catering Services has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 7 November 2024.
When was Mellors Catering Services last inspected?
Mellors Catering Services was last inspected by Leeds on 7 November 2024.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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