Layers And Lemons Cake Design

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Layers And Lemons Cake Design scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 25 September 2019 by Leeds.

What does this rating mean?

Layers And Lemons Cake Design has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Layers And Lemons Cake Design Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Layers And Lemons Cake Design. The data is published by the FSA under the Open Government Licence.

Who inspects Layers And Lemons Cake Design?

Food hygiene at Layers And Lemons Cake Design is inspected by Leeds, the local authority responsible for this area. You can reach them at http://www.leeds.gov.uk/ or [email protected].

Questions about Layers And Lemons Cake Design

What is Layers And Lemons Cake Design’s food hygiene rating?

Layers And Lemons Cake Design has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 September 2019.

When was Layers And Lemons Cake Design last inspected?

Layers And Lemons Cake Design was last inspected by Leeds on 25 September 2019.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.