Gotts Park Golf Club (Bar)

Leeds

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Gotts Park Golf Club (Bar) scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 29 February 2020 by Leeds.

What does this rating mean?

Gotts Park Golf Club (Bar) in Leeds has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Armley Ridge Road,
Armley,
Leeds,
LS12 2QX

Gotts Park Golf Club (Bar) Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Gotts Park Golf Club (Bar). The data is published by the FSA under the Open Government Licence.

Who inspects Gotts Park Golf Club (Bar)?

Food hygiene at Gotts Park Golf Club (Bar) is inspected by Leeds, the local authority responsible for this area. You can reach them at http://www.leeds.gov.uk/ or [email protected].

Questions about Gotts Park Golf Club (Bar)

What is Gotts Park Golf Club (Bar)’s food hygiene rating?

Gotts Park Golf Club (Bar) has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 February 2020.

When was Gotts Park Golf Club (Bar) last inspected?

Gotts Park Golf Club (Bar) was last inspected by Leeds on 29 February 2020.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.