Easterly Road Off Licence

Leeds

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Easterly Road Off Licence scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 24 June 2014 by Leeds.

What does this rating mean?

Easterly Road Off Licence in Leeds has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

135 Easterly Road,
Gipton,
Leeds,
LS8 2TP

Easterly Road Off Licence Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Easterly Road Off Licence. The data is published by the FSA under the Open Government Licence.

Who inspects Easterly Road Off Licence?

Food hygiene at Easterly Road Off Licence is inspected by Leeds, the local authority responsible for this area. You can reach them at http://www.leeds.gov.uk/ or [email protected].

Questions about Easterly Road Off Licence

What is Easterly Road Off Licence’s food hygiene rating?

Easterly Road Off Licence has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 June 2014.

When was Easterly Road Off Licence last inspected?

Easterly Road Off Licence was last inspected by Leeds on 24 June 2014.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.