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East Leeds Cricket And Social Club

Leeds

Food hygiene rating 4 / 5 · Good

Squeaky clean

East Leeds Cricket And Social Club scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 22 May 2007 by Leeds.

What does this rating mean?

East Leeds Cricket And Social Club in Leeds has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Pontefract Lane,
Richmond Hill,
Leeds,
LS9 0PY
East Leeds Cricket And Social Club Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for East Leeds Cricket And Social Club. The data is published by the FSA under the Open Government Licence.

Who inspects East Leeds Cricket And Social Club?

Food hygiene at East Leeds Cricket And Social Club is inspected by Leeds, the local authority responsible for this area. You can reach them at http://www.leeds.gov.uk/ or [email protected].

Questions about East Leeds Cricket And Social Club

What is East Leeds Cricket And Social Club’s food hygiene rating?
East Leeds Cricket And Social Club has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 22 May 2007.
When was East Leeds Cricket And Social Club last inspected?
East Leeds Cricket And Social Club was last inspected by Leeds on 22 May 2007.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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